Wow, whenever there is something not yet done I have a nightmare about it. Last night I had the worst nightmare so far! The invitations had not been mailed out and no one knew when the wedding was. Of the few who were there not a one knew how to fasten my dress, the caterer was ready with food for 100 people yet there were only 10 mouths to feed and the bridal party was M.I.A.! WOWZA! I guess I should finish the guest list!
Showing posts with label menu. Show all posts
Showing posts with label menu. Show all posts
Sunday, April 10, 2011
Wednesday, March 30, 2011
Day 131 - Food for thought
Although we have not yet booked our venue I am browsing through the menu of the main venue option we have right now. As a vegetarian with a vegetarian daughter I am admittedly a little flustered at the idea of spending thousands of dollars for a bunch of plates of death when my lifestyle choice is significantly less expensive!! Then to have to decide which plate of death is to be served when I myself could care less.... a little difficult.
I began discussing this openly on facebook when I was reminded about allergies, of course our best man is allergic to fish which is the only meat option who's price matches that of the vegetarian option. Now I feel guilty picking it though as that would decide for him what he was eating. I then turned to the pork and was reminded that 3 of my guests are jewish. I threw my hands up in the air, "Vegetarians, allergies, religions...anything else to consider when working out a menu? Can't we all eat salad and dance the night away?" Amazingly all of my friends piped up saying I should just order all vegetarian since it's my wedding and people should just be happy to spend it with us. As much as that thought sounds great, I don't think it would resonate with the less open minded more obligatory guests on my list.
Speaking of guest lists I was reviewing my electronic guest list today and discovered a few doubles. I was inviting the same guests twice. That's what happens when your guest gets a divorce and you add them once by their maiden name and once by their married name. Both times adding their children to the list as well. Whoops.
Everything aside I seem to be on the ball more than hubby to be. I have my wedding dress, I am 90% sure I have my venue, I have my bridesmaid, I have my photographer, I've decided on my venue. But still no groomsmen from David. *le sigh*
I'll get him on it sooner or later. <3 your hippie bride
I began discussing this openly on facebook when I was reminded about allergies, of course our best man is allergic to fish which is the only meat option who's price matches that of the vegetarian option. Now I feel guilty picking it though as that would decide for him what he was eating. I then turned to the pork and was reminded that 3 of my guests are jewish. I threw my hands up in the air, "Vegetarians, allergies, religions...anything else to consider when working out a menu? Can't we all eat salad and dance the night away?" Amazingly all of my friends piped up saying I should just order all vegetarian since it's my wedding and people should just be happy to spend it with us. As much as that thought sounds great, I don't think it would resonate with the less open minded more obligatory guests on my list.
Speaking of guest lists I was reviewing my electronic guest list today and discovered a few doubles. I was inviting the same guests twice. That's what happens when your guest gets a divorce and you add them once by their maiden name and once by their married name. Both times adding their children to the list as well. Whoops.
Everything aside I seem to be on the ball more than hubby to be. I have my wedding dress, I am 90% sure I have my venue, I have my bridesmaid, I have my photographer, I've decided on my venue. But still no groomsmen from David. *le sigh*
I'll get him on it sooner or later. <3 your hippie bride
Subscribe to:
Posts (Atom)